One of many every day ingredients (within reason). Chilli Peppers are great to spice your dishes up and give that extra kick in flavour. We add Chillies to most of our foods, however try not to go overkill on them as research has shown, these could lead to stomach ulcers.
You have a Chilli plant thriving with Chillies and they are starting to dry out. What do you do? The last thing you want is the harvest to go to waste. One method I find easy and hassle free is to freeze the Chillies. I do this just before they ripen and freezing them tends […]